These are both Rachael Ray recipes that sounded good. Sure enough, they were great!
- Vegetable oil, for frying
- 1 yellow onion, cut into 1-inch-thick slices and separated into rings
1 1/2 cups buttermilk
1/2 cup sour cream
Mix together:
1 1/2 cups flour
1/4 cup chives or scallion greens, finely chopped
Salt and coarse black pepper
Dip onion slices in wet ingredients, then dry ingredients. Fry till golden.
Red Ranch Dressing
Mix together and serve on onion rings and/or cheeseburgers (which can also be topped with the onion ring - yum!).
- 1/2 cup buttermilk
- 1/2 cup sour cream
- 1/4 cup ketchup
- 1 large clove garlic, grated or pasted
- 3-4 tablespoons mixed fresh herbs (such as chives and parsley), finely chopped
- 1 tablespoon fresh lemon juice
- Salt and coarse black pepper
- Hot sauce, to taste
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