Thursday, January 20, 2011

Cracker Brittle Crunch

 


What you'll need:
1 sleeve of saltine crackers
1 cup of butter
1 cup of brown sugar
1/4 teaspoon of baking soda
Nuts




Instructions:

Line baking sheet with foil, spray with cooking spray.
In saucepan, melt butter and brown sugar.  Bring to a boil for three minutes.
Remove from heat and add baking soda, stirring well.
Pour over crackers and bake 6-8 minutes.




Remove from the oven and top with nuts.
Cool and break into pieces.




The Real Scoop
by Andrew
These were very sticky and sweet.  I think it should be called "Ghetto Peanut Brittle."



Out of the mouths of babes.

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